sauce

I make a bechamel sauce that is ok, but I was wondering how ... by Guest
I make a bechamel sauce that is ok, but I was wondering how many variations there on on this sauce and if anyone swears on te variation that they use?
I have a recipe that calls for tomato sauce, but I only have... by Guest
I have a recipe that calls for tomato sauce, but I only have puree. What is the difference between the two and how do I make the puree into sauce? thanks
Trader Joe's Masala Simmer Sauce by Llawan
Howdy, everybody. I rewcently stocked up on Trader Joe's Masala Simmer Sauce. It's pretty good stuff, and pretty easy -- you dump it in a pan with a little water (less than the directions...
what should I use instead of whiskey in a sauce recipe by Guest
what should I use instead of whiskey in a sauce recipe
what is a mole sauce? by Guest
what is a mole sauce?
tomato sauce by mb
my sauce came out to sweet, what do i do? i know if its tart add sugar...
Any Ideas for a good lemon sauce I could use to serve over a... by Guest
Any Ideas for a good lemon sauce I could use to serve over a pound cake?
whats the most famouse french sauce? by Guest
whats the most famouse french sauce?
I want to use Jarred Vodka sauce with my pasta, but am wonde... by Guest
I want to use Jarred Vodka sauce with my pasta, but am wondering what kind of veggies or meat would go well with that taste?
I am making muscles in a cream sauce for dinner tomorrow, fo... by Guest
I am making muscles in a cream sauce for dinner tomorrow, for some friends I am having over, and imagine having some great bread with a crunchy crust, Any recommendations for what that bread could be?
How to get make thick sauce like comstock pie filling by Neopanda
...e comstock pie filling because it's too saucy & sweet sometime, how can I make my owe clear sauce or compote....
Does anyone know how to make mint sauce? I have a lot of min... by Guest
Does anyone know how to make mint sauce? I have a lot of mint in my garden and would like to use it for more than the occasional cup of tea.
How do I make tomato sauce? I have had a good crop of tomato... by Guest
How do I make tomato sauce? I have had a good crop of tomatos from my vegetable patch and thought I would like to make and preserve some to use in cooking, but I don't know how. Any Ideas?
What is the best way to cook Italian sausage? by Bernard
I usually would put it in the sauce after browning slightly and cook with the sauce, but I have sauce that is already made. Any suggestions? Thanks.
Sole With Lemon Butter Caper Sauce by Merry
... most tasteless fish and no matter what I do with it, from frying in a batter through cooking in a white sauce - the result is the same - along the lines of uneatable to tasteless. All other fish, sli...
what wine goes well with pasta? by Diplobrat
A great deal depends on the sauce. Think for example about linguine with white clam sauce. This dish would do well with a nice crisp Pinot Grigio or Sauvignon from Friuli; a red calm sauce might also ...
Chicken Marinade for Fajitas by ratatouille
Italian dressing, soy sauce, vinegar, Worcestershire sauce, brown sugar and lime -
making a wine list for my apprenticeship by Ayd'ryn
actraully David, it's Uli Hunziker's class at Okanagan University College. the sauces wich I wanna serve with my entrees are : Breaded sole with Brown butter Cornmeal & herb hali...
Sunday Dinner by Yuusuke
...d Chieftain New Potatoes With English Thyme. Fresh Steamed Packman Broccoli With Balderson Mild Cheddar Sauce. Fresh Boston Lettuce Salad with Garlic,Thyme Vinaigrette. Braised Baby Carrots In A Ma...
Origins of White Flour Gravy by alexis
...rites: white flour gravy, you know the old tried and true of browning white flour, salt, and pepper in a sauce pan of butter or margarine, then adding milk and stirring it until it forms a thick gravy...
Are Anchovies and Oyster sauce interchangeable? by Sean
Hi Since both are very intense in flavor, I was wondering if they would be interchangeable. thanks
parsely/flat leaf parsely by Lynn Rego
Would there be a different taste in a sauce depending on which one is used?
Steaming broccoli in a saucepan? by Lunsford
Hi How exactly can I steam broccoli in a sauce pan?
would like to make a filling for a chicken pie, with somethi... by Guest
would like to make a filling for a chicken pie, with something similar to bechamel sauce, but lighter. Any Ideas?
French translation please, part deux by Koneko
...inaiugrette -- grated carrot salad? Pommes à l'agnliase -- another apple dessert? Champignons sauce escargot -- *kids* eat snails with mushrom sauce? Saucisse Francfort/Volaille -- is th...
I am making pan seared salmon with honey mustard and butter ... by Guest
I am making pan seared salmon with honey mustard and butter sauce, and am looking for something good to pair it with. My inclination for something so rich would be a steamed veggie, the question is wh...
calphalon vs. allclad by cd
At length I had the chalkly problem with the Calphalon Sauce Pot which I use to boil water for pasta. I'm thinking it may be the salt resideu adhering to the horribly anodized aluminum.
Cleaner Pan Searing - Is it possible? by Bibendum
...terwards, which serves both to prepare it for subsequent cleaning, and is the only way to start a proper sauce....
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